Tuesday, May 20, 2008

Hamburgers

Summer is just around the corner and we started grilling again. On Saturday we made smoked pork and Monday night I made hamburgers. They turned out so good I thought I would share the recipe. I didn't measure anything when I made them, so these are estimated measurements.

1.2 lb. hamburger (one point two, they went a little over a pound when they made the package)
1 egg
3/4 c. grated medium cheddar
1/4 c. salsa
1/4 c. finely chopped onion
2 T. mustard
2 T. ketchup
1/2 c. crushed saltine crackers

Mix up well, form into thin patties, grill and enjoy!!!

2 comments:

Lani said...

Don't ya just love grilling season? Yum. Definitely will be trying this one.

Anonymous said...

There's a season? Tried the recipe and got a lot of compliments.
Thanks
J R